Automatic Control of Food Manufacturing Processes
- Author
- I. McFarlane (auth.)
- Publisher
- Springer US
- Language
- English
- Edition
- 2
- Year
- 1995
- Page
- 251
- ISBN
- 978-1-4613-5916-6,978-1-4615-2187-7
- File Type
- pdf
- File Size
- 36.2 MiB
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