What's Cooking in Chemistry: How Leading Chemists Succeed in the Kitchen
- Author
- Hubertus P. Bell, Tim Feuerstein, Carlos E. Güntner, Sören Hölsken, Jan Klaas Lohmann
- Publisher
- Wiley-VCH
- Language
- German
- Edition
- 2
- Year
- 2003
- Page
- 243
- ISBN
- 3527307230,9783527307234
- File Type
- epub
- File Size
- 2.7 MiB
How to Download?!!!
Just click on START button on Telegram Bot