Seafood Processing: Technology, Quality and Safety
- Author
- Ioannis S. Boziaris
- Publisher
- Wiley-Blackwell
- Language
- English
- Edition
- 1
- Year
- 2014
- Page
- 508
- ISBN
- 1118346211,9781118346211
- File Type
- pdf
- File Size
- 8.2 MiB
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