Seafood Processing By-Products: Trends and Applications
- Author
- Se-Kwon Kim (eds.)
- Publisher
- Springer-Verlag New York
- Language
- English
- Edition
- 1
- Year
- 2014
- Page
- 597
- ISBN
- 978-1-4614-9589-5,978-1-4614-9590-1
- File Type
- pdf
- File Size
- 7.9 MiB
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