Food composition and analysis
- Author
- Leonard W AurandA Edwin WoodsMarion R Wells
- Publisher
- Van Nostrand Reinhold
- Language
- English
- Year
- 1987
- Page
- xi, 690 p. : ill. ; 24 cm
- ISBN
- 0442208162,9780442208165
- File Type
- pdf
- File Size
- 4.9 MiB
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