Breakthrough food product innovation through emotions research
- Author
- David S Lundahl
- Publisher
- Elsevier/Academic Press
- Language
- English
- Year
- 2012
- Page
- xv, 240 [14] p. : ill. (some col.) ; 24 cm
- ISBN
- 9780123877147,978-0-12-387712-3,0123877121,0123877148
- File Type
- pdf
- File Size
- 9.5 MiB
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