Oxidation in Foods and Beverages and Antioxidant Applications, Volume 2 - Management in Different Industry Sectors

Author
Decker, Eric A.Elias, Ryan J.McClements, D. Julian (Eds.)
Publisher
Woodhead Publishing
Year
2010
Page
567
ISBN
978-0-08095-223-9,978-1-85617-663-7,978-1-84569-983-3,978-0-85709-033-1
File Type
pdf
File Size
5.0 MiB

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