The new Larousse gastronomique : the encyclopedia of food, wine & cookery

Author
Prosper MontagnéCharlotte Turgeon
Publisher
Crown Publishers
Language
English
Year
1977
Page
1064 p., [24] leaves of plates : ill. ; 26 cm
ISBN
0517531372,9780517531372
File Type
pdf
File Size
130.6 MiB

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