Handbook of Amylases and Related Enzymes. Their Sources, Isolation Methods, Properties and Applications
- Author
- Amylase Research Society of Japan
- Publisher
- Elsevier Ltd, Pergamon Press
- Language
- English
- Edition
- 1st
- Year
- 1988
- Page
- 288
- ISBN
- 978-0-08-036141-3,0080361412
- File Type
- pdf
- File Size
- 17.6 MiB
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