Conventional and advanced food processing technologies
- Author
- Suvendu Bhattacharya
- Publisher
- Wiley
- Language
- English
- Edition
- 1
- Year
- 2015
- Page
- xxvii, 712 pages, 12 unnumbered pages of plates
- ISBN
- 978-1-118-40632-8,9781118406281,1118406281,9781118406311,1118406311,111840632X
- File Type
- pdf
- File Size
- 22.2 MiB
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