Biscuit baking technology : processing and engineering manual
- Author
- Davidson, Iain
- Publisher
- Academic Press : Elsevier Ltd
- Language
- English
- Edition
- Second edition
- Year
- 2016
- Page
- 348
- ISBN
- 978-0-12-804211-3,0128042117,9780128042120,0128042125
- File Type
- pdf
- File Size
- 30.8 MiB
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