Handbook of food processing : food safety, quality, and manufacturing processes
- Author
- Tzia, ConstantinaVarzakas, Theodoros
- Publisher
- CRC Press
- Language
- English
- Year
- 2016
- Page
- 643
- ISBN
- 9781498721776,149872177X,978-1-4987-2178-3,1498721788
- File Type
- pdf
- File Size
- 16.1 MiB
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