New Orleans Kitchens: Recipes from the Big Easy's Best Restaurants
- Author
- Stacey Meyer & Foreword by Emeril Lagasse
- Publisher
- Gibbs Smith, Publisher
- Language
- English
- Edition
- 1st ed
- Year
- 2010
- Page
- 216
- ISBN
- 1-4236-1001-6,978-1-4236-1001-4,9781423603726,1423603729
- File Type
- epub
- File Size
- 683.1 KiB
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