Sweetness: Delicious Baked Treats for Every Occasion

When 27-year-old Sarah Levy Opened Her Own Pastry Shop In 2004, She Was Barely Out Of College. She Hails From A Noted Chicago-based Restaurant Dynasty, But The Success She's Achieved Has Been All Hers, And She's Since Gone On To Open A Second Location Inside Macy's. Sweetness Shows How Anyone Can Make Delicious Desserts And Sweet Snacks Regardless Of Cooking Experience (or Lack Thereof) — Especially Younger Women Who May Not Have A Lot Of Kitchen Training, But Want To Have A Few Go-to Recipes For Events, Gifts, Or That Special Someone. This Is The Book For Readers Who Want To Learn How To Make Top-quality Treats That Will Knock The Socks Off Anyone Who Samples Them. Levy’s Warm Personality, Step-by-step Instructions, And Vibrant Color Photos Make This The Perfect Addition To The Bookshelf Of Both Budding Chefs And Seasoned Pros.