Regulatory Foundations for the Food Protection Professional

Author
Julia Bradsher, Gerald Wojtala, Craig Kaml, Christopher Weiss, David Read (eds.)
Publisher
Springer-Verlag New York
Language
English
Edition
1
Year
2015
Page
VIII, 367
ISBN
978-1-4939-0649-9,978-1-4939-0650-5
File Type
pdf
File Size
10.6 MiB

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