Scallops: biology, ecology, aquaculture, and fisheries
- Author
- Parsons, G. JayShumway, Sandra E
- Publisher
- Elsevier Science
- Language
- English
- Edition
- Third edition
- Year
- 2016
- Page
- 1196
- ISBN
- 0444627103,978-0-444-62710-0,219-219-231-2,327-337-342-3,567-568-571-5,589-594-599-6
- File Type
- pdf
- File Size
- 47.0 MiB
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