Trace Elements in Human and Animal Nutrition

Trace Elements in Human and Animal Nutrition

Author
Walter Mertz (editor)
Publisher
Academic Press
Language
English
Edition
5
Year
1987
Page
480
ISBN
0124912516,9780124912519
File Type
pdf
File Size
60.0 MiB

The major change in the format of the fifth edition is the presentation of the book in two volumes, necessitated by the rapidly increasing knowledge of metabolism, interactions, and requirements of trace elements. The guiding principle was to present the minimum of results that would serve as a logical foundation for the description of the present state of knowledge.

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