The Food of Jamaica

The Food of Jamaica

Author
John DeMers
Publisher
Tuttle Publishing
Language
English
ISBN
962-593-228-3
File Type
epub
File Size
12.7 MiB

"The Food of Jamaica" offers the best food that the traditional Jamaican kitchen and the island's best-known chefs have to offer. Beautifully illustrated, the title includes over 70 recipes from well-known restaurants like Grand Lido Negril, Norma's, and Good Hope, as well as the curries, jerk sauces, and luscious fruit drinks and desserts for which Jamaica is famous.

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