Non-Equilibrium States and Glass Transitions in Foods: Processing Effects and Product-Specific Implications
- Author
- Bhesh Bhandari, Yrjö H. Roos
- Publisher
- Woodhead Publishing
- Language
- English
- Edition
- 1
- Year
- 2016
- Page
- 514
- ISBN
- 0081003099,9780081003091
- File Type
- pdf
- File Size
- 68.1 MiB
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