Lactic Acid in the Food Industry
- Author
- Sara M. Ameen, Giorgia Caruso (auth.)
- Publisher
- Springer International Publishing
- Language
- English
- Edition
- 1
- Year
- 2017
- Page
- VI, 44
- ISBN
- 978-3-319-58144-6, 978-3-319-58146-0
- File Type
- pdf
- File Size
- 1.1 MiB
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