Emerging nanotechnologies in food science
- Author
- Busquets, Rosa
- Publisher
- Elsevier
- Language
- English
- Edition
- 1
- Year
- 2017
- Page
- 236
- ISBN
- 0323429807,978-0-323-42980-1,9780323429993,0323429998
- File Type
- pdf
- File Size
- 25.7 MiB
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