A Culinary History of Kentucky: Burgoo, Beer Cheese and Goetta
- Author
- Young-Brown, Fiona
- Publisher
- The History Press;American Palate
- Language
- English
- Year
- 2014
- Page
- 142
- ISBN
- 978-1-62619-263-8,1626192634,978-1-62584-747-8
- File Type
- epub
- File Size
- 3.2 MiB
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