Ingredient interactions : effects on food quality
- Author
- Gaonkar, Anilkumar G.McPherson, Andrew
- Publisher
- CRC Press Inc
- Language
- English
- Edition
- 2nd ed
- Year
- 2016
- Page
- 576
- ISBN
- 1420028138,9781420028133,0-8247-5748-3,978-0-8247-5748-9
- File Type
- pdf
- File Size
- 24.4 MiB
How to Download?!!!
Just click on START button on Telegram Bot