Engineering Aspects of Milk and Dairy Products

Engineering Aspects of Milk and Dairy Products

Author
Selia dos Reis Coimbra, JaneTeixeira, Jose A
Language
English
Edition
1st
Year
2016
Page
275
ISBN
9781420090390,1420090399,978-1-4200-9022-2
File Type
pdf
File Size
13.5 MiB

Expert Insight into the Engineering Aspects of Dairy Products ManufacturingConsumer demand is constantly on the rise for better and more nutritious dairy products, from traditional milk to new, high-value added products like meal-replacement drinks. This changing market preference reinforces the importance of milk as a raw material in the food indu

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