The Transformation of Mexican Agriculture: International Structure and the Politics of Rural Change

The Transformation of Mexican Agriculture: International Structure and the Politics of Rural Change

Author
S. Sanderson
Publisher
Princeton University Press
Language
English
Edition
Course Book
Year
2014
Page
348
ISBN
9781400857814
File Type
pdf
File Size
14.2 MiB

In spite of the most thorough agrarian reform in nonsocialist Latin America, Mexico cannot feed its population. Steven Sanderson attributes the problems of Mexican agriculture to an internationalization of the food system promoted by the Mexican state, the trade system, and agribusiness.Originally published in 1986.The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.

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