Food Microstructure and Its Relationship with Quality and Stability
- Author
- Sakamon Devahastin
- Publisher
- Woodhead Publishing
- Language
- English
- Edition
- 1
- Year
- 2017
- Page
- 300
- ISBN
- 0081007647,9780081007648
- File Type
- pdf
- File Size
- 9.4 MiB
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