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Microbial Biotechnology: Volume 2. Application in Food and Pharmacology
Author
Jayanta Kumar Patra,Gitishree Das,Han-Seung Shin (eds.)
Publisher
Springer Singapore
Language
English
Edition
1
Year
2018
Page
XVIII, 537
ISBN
978-981-10-7139-3, 978-981-10-7140-9
File Type
pdf
File Size
9.4 MiB
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