Food Safety for the 21st Century: Managing Haccp and Food Safety Throughout the Global Supply Chain
- Author
- Mortimore, SaraSperber, William H.Wallace, Carol Anne
- Publisher
- Wiley
- Language
- English
- Year
- 2018
- Page
- 496
- ISBN
- 9781119053590,1119053595,9781119053583,1119053587,9781119053576
- File Type
- pdf
- File Size
- 7.4 MiB
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