Nutrition Concepts and Controversies, 14th Edition

Nutrition Concepts and Controversies, 14th Edition

Author
Frances Sizer, Ellie Whitney
Publisher
Cengage
Language
English
Edition
14
Year
2017
Page
886
ISBN
978-1-305-62799-4
File Type
pdf
File Size
272.8 MiB

Build a healthier future with Sizer/Whitney�s NUTRITION: CONCEPTS AND CONTROVERSIES! Updated throughout and featuring the new Dietary Guidelines, this clear and engaging market leader strikes the perfect balance of scientific research, core concepts, and relevant applications. With a lively and approachable writing style, the authors dispel existing misconceptions and empower you to make better nutrition choices and enact real, lasting behavior change.

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