Knowing Where It Comes From: Labeling Traditional Foods to Compete in a Global Market
- Author
- Fabio Parasecoli
- Publisher
- University of Iowa Press
- Language
- English
- Year
- 2017
- Page
- 271
- ISBN
- 1609385330, 978-1609385330
- File Type
- pdf
- File Size
- 1.2 MiB
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