Processing foods : quality optimization and process assessment
- Author
- Fernanda A.R. Oliveira, Jorge C. Oliveira, Marc E. Hendrickx, Deitrich Knorr, Leon G.M. Gorris (editors)
- Publisher
- CRC Press
- Language
- English
- Year
- 1999
- ISBN
- 0849379059
- File Type
- pdf
- File Size
- 9.6 MiB
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