Lactic acid bacteria : microbiological and functional aspects
- Author
- Ouwehand, ArthurSalminen, SeppoVinderola, GabrielWright, Atte von
- Publisher
- CRC Press/Taylor & Francis
- Language
- English
- Edition
- Fifth edition
- Year
- 2019
- Page
- 744
- ISBN
- 9780815366485,0815366485
- File Type
- pdf
- File Size
- 10.3 MiB
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