Agri-food Industry Strategies for Healthy Diets and Sustainability: New Challenges in Nutrition and Public Health

Author
Francisco J. Barba (editor), Predrag Putnik (editor), Danijela Bursac Kovacevic (editor)
Publisher
Academic Pr
Language
English
Edition
1
Year
2020
Page
336
ISBN
0128172266,9780128172261
File Type
pdf
File Size
10.3 MiB

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