Fruit and vegetable phytochemicals: chemistry, nutritional value, and stability

Author
Alvarez-Parrilla, EmilioRosa, Laura A. de laGonzález-Aguilar, Gustavo A
Publisher
Wiley-Blackwell
Language
English
Year
2010
Page
XI, 367 str. : ilustr. ; 25 cm
ISBN
9780813803203,0813803209
File Type
pdf
File Size
3.1 MiB

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