Carotenoid Esters in Foods: Physical, Chemical and Biological Properties
- Author
- Adriana Z Mercadante
- Publisher
- Royal Society of Chemistry
- Language
- English
- Year
- 2019
- Page
- 472
- ISBN
- 9781788017398,1788017390
- File Type
- epub
- File Size
- 21.7 MiB
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