Advanced Processing, Properties, and Applications of Starch and Other Bio-based Polymers

Author
Faris M. Al-Oqla (editor), S.M. Sapuan (editor)
Publisher
Elsevier
Language
English
Edition
1
Year
2020
Page
230
ISBN
0128196610,9780128196618
File Type
pdf
File Size
22.9 MiB

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