Food Properties and Computer-Aided Engineering of Food Processing Systems

Author
E. G. Murakami, M. R. Okos (auth.), R. Paul Singh, Augusto G. Medina (eds.)
Publisher
Springer Netherlands
Language
English
Edition
1
Year
1989
Page
593
ISBN
9789401075671,9789400923706
File Type
pdf
File Size
16.9 MiB

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