Advances in Meat Research: Volume 1 Electrical Stimulation
- Author
- A. M. Pearson, T. R. Dutson (auth.)
- Publisher
- Springer Netherlands
- Language
- English
- Edition
- 1
- Year
- 1985
- Page
- 325
- ISBN
- 9789401159418,9789401159395
- File Type
- pdf
- File Size
- 10.5 MiB
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