Cooking with seeds: 100 delicious recipes for the foods you love, made with natures most nutrient-dense ingredients

Cooking with seeds: 100 delicious recipes for the foods you love, made with natures most nutrient-dense ingredients

Author
Finkelstein, ArnoldMattox, Charlyne
Publisher
Da Capo Press
Language
English
Edition
First Da Capo Press edition
Year
2015
Page
216 pages : color illustrations ; 24 cm
ISBN
9780738218281,9780738218274,0738218278
File Type
epub
File Size
129.2 MiB

Seeds Are Moving Into The Health Spotlight: Oil-rich Varieties Can Boost Energy, Reduce Cholesterol, Inhibit Tumor Growth, And Promote Heart, Brain, And Immune Function. Incorporating These Little Nutrient Bombs Into Your Daily Diet Is A Great Way To Boost Your Health Without Having To Give Up Your Favorite Foods; In Cooking With Seeds, Charlyne Mattox Shows You How. With More Than 100 Real-kitchen Recipes, From Long Bean And Poppy Seed Curry To Beef, Carrot, And Flax Seed Meatballs To Chocolate Cupcakes With Seed Butter Ganache, There's Something For Every Palate. Mattox Also Offers Recipes For Seed-based Basics, Such As Milks, Spreads, And Butters, So Even If You Only Have Time For A Snack You Can Reap The Benefits And Enjoy The Flavor Of These Nutritional Powerhouses.

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