200 Mexican Dishes

200 Mexican Dishes

Author
Emma Lewis
Publisher
Mitchell Beazley
Language
English
Year
2014
Page
240
ISBN
9780600630234,0600630234
File Type
mobi
File Size
11.1 MiB

This delicious range of dishes will inspire you to spice up your repertoire and include the distinctive flavours of Mexico in your cooking. Have a taco night and cook up a classic spread, or get creative and sample some less familiar dishes, such as Coconut Seabass Ceviche, Chilled Avocado Soup and Spicy Clams with Bacon. Leave room for exotic dessert ideas - Tequila Roasted Pineapple, Margarita Lime Pie and Mexican Three-Milk Cake will all provide a tasty talking point when you have guests.

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