A Book of Mediterranean Food
- Author
- David, ElizabethMinton, JohnWright, Clarissa Dickson
- Publisher
- New York Review of Books
- Language
- English
- Edition
- Second revised edition
- Year
- 2002
- Page
- XVI, 203 pages : illustrations ; 21 cm
- ISBN
- 9781590170038,1590170032
- File Type
- mobi
- File Size
- 5.6 MiB
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