Everyday Lebanese Cooking

Everyday Lebanese Cooking

Author
Hamadeh, Mona
Publisher
Spring Hill
Language
English
Year
2013
Page
color illustrations
ISBN
9781905862986,9781908974174,1908974176,9781908974211,1908974214
File Type
azw3
File Size
11.4 MiB

With its emphasis on using only fresh produce and encompassing a mix of dairy products, meat, fresh vegetables and fruits, the Lebanese diet has the reputation of being one of the healthiest in the world. This book shows us how to produce the Mezze, a group of about 30 recipes, which can be shared amongst friends and family as part of the meal.

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