Food artisans of the Okanagan: your guide to the best locally crafted fare

Food artisans of the Okanagan: your guide to the best locally crafted fare

Author
Cockrall-King, Jennifer
Publisher
Touchwood Editions
Language
English
Year
2016
ISBN
9781771511544,1771511540
File Type
epub
File Size
10.7 MiB

Winner Of The 2017 Taste Canada Food Writing Award In Culinary Narratives. The Food Lover's Guide To Finding The Best Of The Best In The Vibrant Okanagan. Discover The Edible Delights Of The Okanagan With Profiles On More Than 125 Farm-to-table Chefs, Bakers, Beekeepers, Orchardists, Farmers, Market Gardeners, Butchers And Charcutiers, Fisherpeople, Coffee Roasters, Distillers, Craft Brewers, Chocolatiers, Millers, Foragers, Cheesemakers, Fishmongers, And Producers Of Fine Craft Foods And Drink. The Valley Is Absolutely Bursting With Delicious Creations, And This Self-guided Tour Is The Best Way To Find Them. Complete With Full-colour Maps Of The Area's Sub-regions (for The North Okanagan, Central Okanagan, South Okanagan, And The Similkameen), And Complete Contact Information So You Can Visit Farmgate Shops Or Local Markets, This Is A Must-have Book For Both Locals And Tourists.

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