Sustainable Food Drying Techniques in Developing Countries: Prospects and Challenges
- Author
- Mahadi Hasan Masud, Azharul Karim, Anan Ashrabi Ananno, Asif Ahmed
- Publisher
- Springer International Publishing;Springer
- Language
- English
- Edition
- 1st ed.
- Year
- 2020
- Page
- XX, 189
- ISBN
- 9783030424756,9783030424763
- File Type
- pdf
- File Size
- 8.7 MiB
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