Cooking with fire: from roasting on a spit to baking in a tannur, rediscovered techniques and recipes that capture the flavors of wood-fired cooking

Author
Marcoux, Paula
Publisher
Storey Publishing
Language
English
Year
2014
Page
320 pages : illustrations en couleur ; 26 cm
ISBN
9781612121581,9781603429122,1612121586
File Type
pdf
File Size
49.2 MiB

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