A History of the Food of Paris: From Roast Mammoth to Steak Frites
- Author
- Jim Chevallier
- Publisher
- Rowman & Littlefield Publishers
- Language
- French
- Year
- 2018
- Page
- 266
- ISBN
- 9781442272835,9781442272828,144227283X
- File Type
- epub
- File Size
- 12.6 MiB
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