Puerto Rican cuisine in America: Nuyorican and Bodega recipes
- Author
- McCollum, SudiRivera, Oswald
- Publisher
- Running Press
- Language
- English
- Edition
- Revised edition
- Year
- 2015
- Page
- 336 pages : illustrations (chiefly colour) ; 24 cm
- ISBN
- 9780762456482,9780762456499,0762456485
- File Type
- pdf
- File Size
- 10.1 MiB
How to Download?!!!
Just click on START button on Telegram Bot