- Author
- Grahame W. Gould (Editor)
- Publisher
- CRC Press
- Edition
- 1
- Year
- 2000
- ISBN
- 9781138034686,9781482278866,9781566767828,9781420015119,9780429182976,9780367398514
- File Type
- File Size
- 10.6 MiB
INNOVATIONS IN FOOD PROCESSING (ORIGINAL PRICE £ 161.00)
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