The meals in a jar handbook: gourmet food storage made easy

Meals as easy as 1--2--3! Just add water and dinner is done. Using Chef Tess s tried and tested dry--packing method, learn how to make meals that are not only delicious and family--friendly, but also shelf--stable for an average of 5-10 years. Enjoy recipes like Broccoli Cheese and Rice Casserole, Chunky Italian Spaghetti, and Spicy Chicken in Peanut Sauce, all from a jar!