Everyone Loves Chili, Soup, And Stew, And Most Folks Make Their Own. It's A Food That Just Tastes Better-and Is Still More Affordable, Especially For A Crowd-when You Make It Yourself. Across The South And Throughout The Nation, There Are Are Loads Of Chili Cook-offs, Soup Contests, And Stew Variations, And Scores Of People Looking For The Ultimate Bowl Recipe (or At Least Something Better Than What They Threw Together Last Weekend). Enter Southern Living - The Master Of Hearty, Spicy, Comfort-in-a-bowl Food. This Must-have Book Is Chock-full Of Legendary Lick-the-bowl-clean Recipes For Hearty Chilis, Hot And Cold Soups, And Stick-to-your-ribs Stews, Plus All The Toppings, Fixings, And Inspiration You Need For A Comforting Soup Supper, A Spicy Tailgate, Or A Downright Delicious Chili Chow-down. Chapters Range From Meaty And Meatless Chilies, Stick-with-you Stews, And Classic Soups To Scrumptious Serve-alongs Such As Corn Bread, Cheddar And Sweet Potato Biscuits, And Homemade Crackers, Chips, And Tortilla Strips. The Selection Includes Quick Stovetop Soups, Easy Slow-cooker Stews, And Seriously Spicy Bowls. There's Even A Chapter Of Chili-laced Recipes (frito Pies, Chili Dogs, And More) And Soup-er Clever Ideas For Using, Freezing, Or Sharing The Leftovers-if There Are Any!
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